Courses Given

2024 - 2025

• (BES 105) Nutrition Principles and Laboratory I

• (CLM 101) Hygiene and Sanitation

• (CLM 495) Graduatıon Project I

• (CLM 497) Research and Development Project

• (HSP 201) Human, Society & Planet III

2023 - 2024

• (CG 221) Child Nutrition

• (CLM 101) Hygiene and Sanitation

• (CLM 102) Principles of Nutrition and Menu Planning

• (CLM 333) Special Issues in Nutrition and Menu Planning

• (CLM 497) Research and Development Project

• (CLM 498) Graduation Project

• (FTR 108) Nutrition for Physiotherapy

2022 - 2023

• (CLM 101) Hygiene and Sanitation

• (CLM 102) Principles of Nutrition and Menu Planning

• (CLM 204) Beverage Culture

• (CLM 329) New Product Development in Food Sector

• (CLM 333) Special Issues in Nutrition and Menu Planning

• (CLM 422) New Product Development in Food Sector

• (FTR 108) Nutrition for Physiotherapy

2021 - 2022

• (CLM 102) Principles of Nutrition and Menu Planning

• (CLM 204) Beverage Culture

• (CLM 225) Terminology for Gastronomy

• (CLM 329) New Product Development in Food Sector