Courses Given

2023 - 2024

• (CLM 308) Restaurant Management

• (CLM 317) Cost analysıs and control

• (CLM 497) Research and Development Project

• (CLM 498) Graduation Project

2022 - 2023

• (CLM 105) Introduction to Gastronomy

• (CLM 209) Materials Science and Purchasing in Food

• (CLM 219) Materials Science and Purchasing in Food Production

• (CLM 497) Research and Development Project

• (CLM 498) Graduation Project

2020 - 2021

• (CLM 209) Materials Science and Purchasing in Food

• (CLM 455) Marketing Food and Beverages

• (CLM 497) Research and Development Project

2019 - 2020

• (CLM 204) Beverage Culture

• (CLM 209) Materials Science and Purchasing in Food

• (CLM 412) Banquet Organization and Management

• (CLM 455) Marketing Food and Beverages

• (CLM 497) Research and Development Project

• (CLM 498) Graduation Project

2018 - 2019

• (CLM 202) Food and Beverage Management

• (CLM 204) Beverage Culture

• (CLM 209) Materials Science and Purchasing in Food

• (CLM 405) Restaurant Management

• (CLM 412) Banquet Organization and Management

• (CLM 497) Research and Development Project

• (CLM 498) Graduation Project

2017 - 2018

• (CLM 103) Concepts and Skills for Culinary Arts

• (CLM 104) Contemporary Culinary Cultures

• (CLM 204) Beverage Culture

• (CLM 405) Restaurant Management

• (CLM 412) Banquet Organization and Management

• (CLM 498) Graduation Project

2016 - 2017

• (CLM 412) Banquet Organization and Management